High Protein Chia Seed Pudding

Protein Chia Seed Pudding

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Power up your mornings with this simple High Protein Chia Seed Pudding. Make vanilla, or choose a flavor like chocolate, lemon, or raspberry!

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STEP 1:

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STEP 2:

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STEP 3:

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STEP 4:

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This recipe has 28 grams of protein per cup of pudding, but there are instructions for increasing the amount to meet your goals.

Try these other Low Carb Recipes:

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Protein Chia Seed Pudding

KETO

Power up your mornings with this simple High Protein Chia Seed Pudding. Make vanilla, or choose a flavor like chocolate, lemon, or raspberry!

STEP 1:

In a large bowl, add milk, yogurt, sweetener, protein powder, collagen and vanilla. Whisk to combine.

STEP 2:

Add the chia seeds, and whisk to combine. Allow the mixture to sit about 5 minutes.

STEP 3:

Whisk the chia pudding again. Allow it to sit 5 minutes. Continue with this process, whisking about every 5 minutes, until the mixture has begun to thicken.

STEP 4:

Refrigerate the chia seed pudding for at least 1 hour, up to 5 days. It will continue to thicken as it chills.

This recipe has 28 grams of protein per cup of pudding, but there are instructions for increasing the amount to meet your goals.

Try these other Low Carb Recipes: