Teriyaki Chicken

KETO

There’s so much to love about these Keto Chicken Teriyaki Bowls. Juicy grilled chicken, crisp stir-fried vegetables

Chicken Avocado Oil Sea Salt Black Pepper Stir Fry Vegetables Cauliflower Rice Sugar Free Teriyaki Sauce 

YOU'LL NEED:

STEP 1:

Heat sesame or avocado oil in a skillet, and then add the chicken thighs. Season with salt and pepper, and brown both sides of the chicken for about 7-8 minutes

STEP 2:

Lightly sauté the vegetables. Season them lightly with salt and pepper, if desired.

STEP 3:

On a bed of cauliflower rice, add the veggies and top each plate with chicken. Serve with a drizzle of teriyaki sauce.

A delicious way to enjoy chicken and vegetables! Cauliflower rice, crisp sauteed vegetables, and browned chicken thighs