Ground Pork Meatballs

GLUTEN FREE

These ground pork meatballs are juicy and flavorful! They make the perfect high protein dinner.

Dry Ingredients Almond flour Flax meal Cinnamon Baking powder Baking soda Sea salt Walnuts

YOU'LL NEED:

STEP 1:

Add all ingredients into a large bowl, and use hands to thoroughly mix the additions into the ground pork. Scoop the pork mixture into 2-tablespoon balls

STEP 2:

Add the olive oil, and then add meatballs, leaving space between each one. out 3-4 minutes, turning to evenly brown them.

Serve these healthy, gluten free meatballs over zoodles, cauliflower rice, or spaghetti squash!